问：
我今天看了“每周质量报告”，看到了食品安全监管检查发现，上海的膨化食品铝（Al）的某些品牌超过。因此，我问你：膨化食品铝（Al），超过什么危害？
答：
人体摄入铝从外面，你必须通过肾脏排出，摄入过量的铝会在脑，肝，脾，肾，甲状腺及其他组织和器官的形成积累严重的疾病范围广：
①长期过量的铝长期摄入，会导致阿尔茨海默氏症。
专家估计，老年痴呆症将成为二十一世纪岁的头号铝沉积在大脑的健康杀手是这一疾病的主要原因。铝是多种酶抑制剂，其毒性能影响蛋白质合成和神经递质。铝可以酶被抑制大脑的活动，从而不断恶化的精神状态。在老年性痴呆症患者死后检查证实：脑铝含量比正常多。据报道，在饮用水中铝与疾病发病率高水区浓度也很高。对孕妇和婴儿
②过度暴露于铝，会导致婴儿大脑功能不完整，智力迟钝的形成。
③在大脑和皮肤，沉，铝的积累，也加快了整个人体的衰老过程，特别是大大减少皮肤弹性，增加皱纹。
④铝沉积在骨骼会导致骨质疏松，骨折，关节疼痛和其他疾病。
⑤铝实在太辛苦了肾脏的压力，导致肾功能不全。
⑥了过多的铝会危及消化系统，人们食欲不振，xhbl，影响肠道磷，锶，铁，钙的吸收。
答：
专家认为，首先，从科学的角度来看，人类胃酸分泌减少热的天，消化专家认为，免疫功能下降，从不喜欢孩子空罐铝（Al）合金材料制成。为了避免与铝和饮料接触，其内部为隔离有机涂料涂层。在生产过程中一些制造商的保护涂层，是不是整个坦克画壁，或限价，填充和涂层的损伤过境时，将导致与饮料和铝的直接接触，使铝离子溶于饮料中。
部门52饮料市场调查高出3-6倍以上瓶装饮料，罐装饮料铝含量。如果长银饮料罐，将不可避免地导致铝摄入过多。铝下降过多可能导致儿童智力，行为异常，甚至不利于儿童的骨骼和牙齿发育。
世界卫生组织于1988年，正式名称为食品污染物铝确定，并要求加以控制。目前，许多发达国家在限制罐生产，我们的消费者不知道这一点。因此，我们建议家长应让孩子少饮包装铝制饮料罐。
测试结果显示，膨化食品虽然味道鲜美，但部分的结构，属于高脂肪，高热量，低粗纤维的食物。从饮食结构分析有其缺陷，只是偶尔吃。膨化的食品长期食用会造成大量的脂肪和热量高吸入粗纤维吸入不足。如果缺乏锻炼，会造成体内脂肪堆积，肥胖发生。孩子吃大量的膨化食品，会影响正常饮食，导致多种营养物质不能保证，并为营养不良的高风险的供应。扩大食品普遍高盐，高味精，成年子女容易导致高血压和心血管疾病。为儿童的茁壮成长是不利的。扩大食品，主要问题是xj污染，如过度的失败大肠菌群，以及膨化食品中过氧化值由脂肪中的腐败所造成的产品增加。这将导致孩子肠胃不适，腹泻和损害肝脏。爸爸妈妈要注意避免购买不合格产品。
买膨化食品，要选择名称，配料表，净含量，名称和地址，生产日期，产品标准和标识等产品的货架寿命显着齐全，信用良好，尽可能一些大商场，大超市购买。见包装是正常的。为了防止膨化食品被挤压，破碎，防止产品油脂氧化，酸败，不少膨化食品包装袋被纳入充气，膨化食品包装的信息应该填充氮气，它是干净的，不md，干燥，能保证的颜色，味道，食品安全长期扩展的食物。但是，中国有许多制造商使用的是压缩空气，压缩空气的含水量比正常空气会导致袋膨化食品的味道并不清晰，并在压缩空气的过程，但也可能到机器润滑油注入1雾状态，进入喷洒包装袋，包装连接到墙上，在膨化食品袋下降。因此，购买膨化食品，如果这个词标袋充氮发现，你可以放心。如果发现包装泄气，家长和学生不要购买。
Expanded Food Aluminum (Al) exceeding what is harm?
Question:
Today I read to see Shanghai in the examination of a food safety regulator found that a certain brand of puffed food aluminum (Al) exceeded. So I ask you: puffed food aluminum (Al) exceeding what is harm?
Answer:
human intake of aluminum from the outside, you must be discharged through the kidneys, excessive intake of aluminum will be in the brain, liver, spleen, kidney, thyroid and other tissues and organs accumulate to form a wide range of serious disease:
① long-term intake of excessive amount of aluminum, will lead to Alzheimers disease.
Experts estimate that Alzheimers disease will be the health of the aged in the 21st century the number one killer in the deposition of aluminum in the brain is the primary cause of this disease. Aluminum is a variety of enzyme inhibitors, its toxicity can affect protein synthesis and neurotransmitter. Aluminum can brain activity of the enzyme is inhibited, thereby deteriorating mental state. In patients with senile dementia mortem examinations confirmed: the brain aluminum content was more than normal. It is reported that the concentration of aluminum in drinking water districts with high incidence of the disease is also high. of pregnant women and infants
② excessive exposure to aluminum, will lead to infant brain function is not complete, the formation of mental retardation.
③ aluminum accumulation in the brain and skin, Shen, but also accelerate the aging process of the human body as a whole, in particular, significantly reduced skin elasticity, increased wrinkles.
④ aluminum deposited in the bones will lead to osteoporosis, fractures, joint pain and other diseases.
⑤ aluminum would be too much pressure on the kidney, causing renal dysfunction.
⑥ too much aluminum will endanger the digestive system, people loss of appetite and indigestion, and affect the intestinal phosphorus, strontium, iron, calcium absorption.
Answer:
experts believe that, first of all, from a scientific perspective, hot day of human gastric acid secretion reduced, digestive experts believe that immune function decline, and has never liked kids cans are aluminum (AL) alloy Materials made of. In order to avoid contact with aluminum and beverage, its interior coated with organic coating for isolation. Some manufacturers in the production process, the protective coating is not the whole tank painted wall, or capping, filling, and coating damage occurs in transit, will result in direct contact with drinks and aluminum, leaving aluminum ions dissolved in beverages.
departments 52 drinks on the market survey, drinks in cans aluminum content than bottled drinks 3-6 times higher. If the Changyin beverage cans, will inevitably lead to excessive aluminum intake. Aluminum drop too much could lead to childrens bone and tooth development.
World Health Organization in 1988, formally identified as food contaminants aluminum, and requested be controlled. At present, many developed countries have in limiting the production of cans, and our consumers do not realize this. Therefore, we recommend that parents should let children drink less aluminum beverage cans as packaging.
testing showed that although the puffed food tastes delicious, but component structure, belong to high-fat, high-calorie, low crude fiber foods. Structural analysis from the diet has its flaws, only occasionally eat. Puffing a long-term consumption of food will cause a large number of fat and calories inhalation of high crude fiber inhalation inadequate. If the lack of exercise will cause body fat accumulation, obesity occurs. Kids eat lots of puffed food, will affect the normal diet, leading to a variety of nutrients can not be guaranteed and the supply of high risk for malnutrition. Expanded food generally high-salt, high-MSG, adult children will easily lead to hypertension and cardiovascular disease. Those for the children to thrive are unfavorable. Expanded food products, the main problem is failure of bacterial contamination, such as excessive coliform bacteria, as well as puffed food products contained in the fat of corruption caused by peroxide value increased. These will lead to a child gastrointestinal discomfort, diarrhea and liver damage. Fathers and mothers should be taken to avoid buying substandard products.
buy puffed food, we should select name, list of ingredients, net content, name and address, date of production, product standards and shelf life of products such as logo marked complete, and with better credit, as far as possible to some big shopping malls, Large supermarket to buy. See packaging are normal. In order to prevent puffing of food products being squeezed, broken, to prevent the product fat oxidation, rancidity, and many puffed food packing bags to be filled into the gas, information puffed food packaging should be filling with nitrogen, it is clean, non-toxic, dry, can guarantee Expanded food for long periods of color, taste, food safety. But China has a lot of manufacturers are using a compressed air, compressed air moisture content higher than normal air will cause the bags inflated food taste is not crisp, and in the process of compressed air, but also may be injected into the machine lubricants into a fog state, sprayed into the packing bag, packing bag attached to the wall, dip in the puffed food. So, buy puffed food, if found in bags marked with the word nitrogen filling, you can rest assured. If it is found packed discouraged, parents and students should not purchase.
05-12-11